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Head Chef-Rest of Nth Island-The Park
http://www.new-zealand.study-jobs.net/articles/135/1/Head-Chef-Rest-of-Nth-Island-The-Park/Page1.html
By NZ Job Bank
Published on 11/3/2008
 
  • Delivering exceptional standards of food presentation and service
  • Interviewing and selecting staff
  • Training and motivating staff
  • Managing staff rosters
  • Ensuring food and labour costs are managed within budget
  • Developing menus
  • Meeting with suppliers
  • Ensuring all equipment is operational

Our Head Chef must have a proven track record for delivering excellence during at least the last 5 years. They must have a very good business head, great leadership skills, be a strong communicator and have an excellent eye for detail.
 
The Head Chef will report directly to the General Manager.
 
Areas of responsibilityy include:
 
  • Delivering exceptional standards of food presentation and service
  • Interviewing and selecting staff
  • Training and motivating staff
  • Managing staff rosters
  • Ensuring food and labour costs are managed within budget
  • Developing menus
  • Meeting with suppliers
  • Ensuring all equipment is operational
 
The successful candidate will have the following:
 
  • Extensive experience in the hospitality industry
  • Excellent communication and presentation skills
  • Strong dedication to quality and service
  • Proven experience with staff development, menu planning and food costing
  • Ability to manage staff under pressure
 
This full time position needs to be filled no later than the end of November. It requires a minimum commitment of 6-9 months.

If you want to work in a wonderful environment with great people please forward your application including CV and referees to the email: g.watson@xtra.co.nz  

Grant Watson
Ph 0275 667 065